33 Coffees is a coffee journal that provides an easy way to quickly record coffee tasting notes in a small, convenient notebook format.
The flavor wheel in 33 Coffees can be used to quickly recall a coffee’s unique flavor long after consumption. For low values of the flavor, fill in dots near the wheel’s center. A shade-grown, organic Guatemalan is used in the example shown at right.
A teeny, tiny amount of real coffee is added to the ink in each new edition, which is cryptically noted on the back.
33 Coffees is made with 100% recycled papers sourced in the Pacific Northwest. Interior pages are 100% post-consumer recycled content and covers are 85% post-consumer recycled content and 15% recycled content. The booklets are printed using US-grown soy-based inks in sunny Portland, Oregon.